Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 239.7
Total Fat 6.8 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 20.9 mg
Sodium 178.4 mg
Potassium 332.4 mg
Total Carbohydrate 43.8 g
Dietary Fiber 3.2 g
Sugars 23.2 g
Protein 4.3 g
Vitamin A 160.1 %
Vitamin B-12 0.7 %
Vitamin B-6 4.7 %
Vitamin C 23.5 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 13.6 %
Copper 4.1 %
Folate 5.3 %
Iron 4.8 %
Magnesium 3.4 %
Manganese 5.3 %
Niacin 2.9 %
Pantothenic Acid 2.3 %
Phosphorus 4.5 %
Riboflavin 4.2 %
Selenium 1.7 %
Thiamin 2.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Apple Salad

View the full Carrot Apple Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Apple Salad

70 calories of Philadelphia Light cream cheese (31g), (2 tbsp)

64 calories of Honey, (1 tbsp)

33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)

21 calories of Raisins, (0.50 miniature box (.5 oz))

20 calories of Sour Cream, reduced fat, (1 tbsp)

18 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.15 cup)

17 calories of Baby Carrots, raw, (5 medium)

1 calories of Lemon Juice, (0.50 wedge yields)


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