Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 90.9
Total Fat 5.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.0 g
Cholesterol 212.0 mg
Sodium 151.7 mg
Potassium 63.8 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.0 g
Sugars 1.3 g
Protein 6.3 g
Vitamin A 5.8 %
Vitamin B-12 9.3 %
Vitamin B-6 3.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 2.5 %
Copper 0.4 %
Folate 5.6 %
Iron 3.4 %
Magnesium 1.3 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 7.0 %
Phosphorus 8.6 %
Riboflavin 15.1 %
Selenium 22.0 %
Thiamin 2.2 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mashed Egg

View the full Mashed Egg Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mashed Egg

78 calories of Hard Boiled Egg, (1 large)

13 calories of Pam's Lite Salad Dressing, (0.20 tbsp)

0 calories of Fresh Chives, (0.20 tsp chopped)

0 calories of Pepper, black, (0.20 dash)


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