Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 377.6
Total Fat 15.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 3.6 g
Cholesterol 44.0 mg
Sodium 1,158.4 mg
Potassium 324.0 mg
Total Carbohydrate 40.5 g
Dietary Fiber 4.0 g
Sugars 2.0 g
Protein 21.6 g
Vitamin A 2.0 %
Vitamin B-12 0.2 %
Vitamin B-6 9.2 %
Vitamin C 8.2 %
Vitamin D 4.4 %
Vitamin E 2.8 %
Calcium 5.0 %
Copper 7.4 %
Folate 4.8 %
Iron 9.8 %
Magnesium 3.3 %
Manganese 19.0 %
Niacin 6.6 %
Pantothenic Acid 4.8 %
Phosphorus 5.5 %
Riboflavin 8.0 %
Selenium 5.0 %
Thiamin 4.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir Fry Asian Noodles

View the full Stir Fry Asian Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir Fry Asian Noodles

117 calories of Asian Noodles, Rice Sticks (Three Ladies Brand), (1.17 oz)

77 calories of Sesame Oil, (0.04 cup)

61 calories of Chicken, Tenderloins (Perdue), (2.71 oz)

46 calories of Sun Luck Seasoned Wok Oil, (0.33 tbsp)

13 calories of Kikkoman Lite Soy Sauce, (1.33 tbsp)

12 calories of Water chestnuts, (0.17 cup slices)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Young Baby Corn, Whole (Asian), (1.17 oz)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

5 calories of Garlic powder, (0.17 tbsp)

3 calories of Ginger, ground, (0.17 tbsp)

2 calories of Bamboo shoots, cooked, (0.17 cup (1/2" slices))

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

2 calories of Chili Sauce, Hot (Sriracha), (0.33 tsp)


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