Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 100.6
Total Fat 2.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 202.4 mg
Potassium 204.6 mg
Total Carbohydrate 3.2 g
Dietary Fiber 1.1 g
Sugars 1.8 g
Protein 14.3 g
Vitamin A 2.7 %
Vitamin B-12 0.3 %
Vitamin B-6 7.5 %
Vitamin C 26.7 %
Vitamin D 9.5 %
Vitamin E 1.0 %
Calcium 0.4 %
Copper 9.2 %
Folate 4.0 %
Iron 2.3 %
Magnesium 2.0 %
Manganese 3.4 %
Niacin 10.6 %
Pantothenic Acid 7.9 %
Phosphorus 4.9 %
Riboflavin 12.9 %
Selenium 6.5 %
Thiamin 4.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Omelete

View the full Vegetable Omelete Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Omelete

63 calories of Egg Whites, (125 gram(s))

20 calories of Grapeseed Oil, (0.50 1tsp)

11 calories of Mushrooms, fresh, (50 grams)

4 calories of Jalapeno Peppers, (12.50 grams)

4 calories of Green Peppers (bell peppers), (12.50 grams)


Nutrition & Calorie Comments  

this is a very good dish, it fills you up, you feel warm and great inside and still is high in protein , you wont feel hungry for a big while eating this low calorie food....I use a few variations of it but I have it everyday for breakfast, lunch or dinner even snack in the middle afternoon is ok...