Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 264.7
Total Fat 3.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.0 g
Cholesterol 43.3 mg
Sodium 453.2 mg
Potassium 125.5 mg
Total Carbohydrate 38.3 g
Dietary Fiber 6.6 g
Sugars 1.4 g
Protein 25.4 g
Vitamin A 59.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 10.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.3 %
Copper 2.8 %
Folate 24.1 %
Iron 15.1 %
Magnesium 3.5 %
Manganese 7.7 %
Niacin 16.9 %
Pantothenic Acid 1.0 %
Phosphorus 3.5 %
Riboflavin 12.9 %
Selenium 0.5 %
Thiamin 31.4 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Noodles with Chicken and Vegetables

View the full Peanut Noodles with Chicken and Vegetables Recipe & Instructions
Submitted by: SELVAGEEDGE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Noodles with Chicken and Vegetables

120 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (1.33 oz)

67 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (2.67 oz)

36 calories of Mixed Vegetables, frozen, (0.20 package (10 oz))

35 calories of PB2 (Powdered Peanut Butter), (1.33 tbsp)

3 calories of Kikkoman Lite Soy Sauce, (0.33 tbsp)

1 calories of Garlic, (0.33 tsp)

1 calories of Thai Chili Sauce, (0.08 tbsp)

0 calories of Ginger Root, (0.17 tsp)


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