Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 272.8 | Total Fat | 8.1 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 37.0 mg |
Sodium | 177.5 mg |
Potassium | 303.2 mg |
Total Carbohydrate | 41.3 g |
Dietary Fiber | 5.1 g |
Sugars | 2.0 g |
Protein | 8.0 g |
Vitamin A | 28.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 12.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 2.0 % |
Copper | 4.8 % |
Folate | 4.9 % |
Iron | 2.8 % |
Magnesium | 7.1 % |
Manganese | 11.8 % |
Niacin | 3.2 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 4.2 % |
Riboflavin | 2.4 % |
Selenium | 0.4 % |
Thiamin | 2.7 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gnocchi with Zucchini and Cherry Tomatoes
View the full Gnocchi with Zucchini and Cherry Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gnocchi with Zucchini and Cherry Tomatoes
190 calories of Gnocchi, (1 serving)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
14 calories of Zucchini, (0.50 cup, sliced)
4 calories of Shallots, (0.50 tbsp chopped)
3 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1 serving)
1 calories of Basil, (1.50 tbsp)
1 calories of Nutmeg, ground, (0.06 tsp)
Calories per serving of Gnocchi with Zucchini and Cherry Tomatoes
190 calories of Gnocchi, (1 serving)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
14 calories of Zucchini, (0.50 cup, sliced)
4 calories of Shallots, (0.50 tbsp chopped)
3 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1 serving)
1 calories of Basil, (1.50 tbsp)
1 calories of Nutmeg, ground, (0.06 tsp)
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