Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 160.2 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 18.6 mg |
Sodium | 192.7 mg |
Potassium | 48.1 mg |
Total Carbohydrate | 23.5 g |
Dietary Fiber | 0.6 g |
Sugars | 2.7 g |
Protein | 2.5 g |
Vitamin A | 1.0 % | Vitamin B-12 | 1.6 % |
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Vitamin B-6 | 0.8 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 6.3 % |
Copper | 1.0 % |
Folate | 3.0 % |
Iron | 3.1 % |
Magnesium | 1.3 % |
Manganese | 3.2 % |
Niacin | 2.5 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 5.8 % |
Riboflavin | 5.5 % |
Selenium | 7.0 % |
Thiamin | 4.4 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Boston Cream Pie Minis - Low Fat Version
View the full Boston Cream Pie Minis - Low Fat Version Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Boston Cream Pie Minis - Low Fat Version
118 calories of Cake, yellow, without frosting, (0.04 cake, 2-layer (8" dia))
23 calories of Baker's Semi-Sweet Baking Chocolate Squares, (0.33 serving)
5 calories of Cool Whip Free, (0.67 tbsp)
4 calories of Fat Free Vanilla Pudding, (0.04 serving)
3 calories of Milk, nonfat, (0.04 cup)
2 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.04 Serving)
Calories per serving of Boston Cream Pie Minis - Low Fat Version
118 calories of Cake, yellow, without frosting, (0.04 cake, 2-layer (8" dia))
23 calories of Baker's Semi-Sweet Baking Chocolate Squares, (0.33 serving)
5 calories of Cool Whip Free, (0.67 tbsp)
4 calories of Fat Free Vanilla Pudding, (0.04 serving)
3 calories of Milk, nonfat, (0.04 cup)
2 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.04 Serving)
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