Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 429.3
Total Fat 11.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 53.9 mg
Sodium 683.6 mg
Potassium 50.8 mg
Total Carbohydrate 50.3 g
Dietary Fiber 7.3 g
Sugars 8.8 g
Protein 35.8 g
Vitamin A 3.3 %
Vitamin B-12 3.9 %
Vitamin B-6 2.7 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 18.9 %
Copper 1.0 %
Folate 1.3 %
Iron 4.0 %
Magnesium 2.1 %
Manganese 2.3 %
Niacin 0.3 %
Pantothenic Acid 0.5 %
Phosphorus 13.8 %
Riboflavin 5.3 %
Selenium 6.3 %
Thiamin 0.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne

View the full Baked Penne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne

149 calories of Ronzoni Smart Taste Penne Rigate (2 oz), (0.83 serving)

100 calories of Jennie-O Extra Lean Ground Turkey, (3.33 oz)

80 calories of Organic Ragu Garden Veggie (1/2 cup, 125g), (1 serving)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Garlic, (0.50 clove)


No nutrition or calorie comments found.