Chickpea Salad Recipes

This hearty, healthy salad is great warm or cold. It's even better the next day, after the flavors have had a chance to mingle.

This high-fiber, high-protein, low-fat salad travels well.

Delicious and healthy, a great lunch on the go or at work.

Okay, so that is clearly my opinion. Let me know what you think. Yummy and healthy!

http://smittenkitchen.com/2009/01/smashed-
chickpea-salad/

This is a great replacement for Chicken Salad, for those who are watching their meat intake!

Deliciously protein packed salad. Beautiful colors and scrumptious taste. This salad can easily be modified to fit what you have on hand. I only had chickpeas but you can easily use other beans. Makes 16 servings (calculated as a side dish).

PointsPlus™ Value: 6
Servings: 4
Preparation Time: 15 min
Cooking Time: 0 min
Level of Difficulty: Easy


Take your tastebuds on a trip to Morocco with this refreshing salad. Enjoy!

This looked really good, & I thought it would be a nice change from my regular chickpea salads...

This taste better when refrigerated at least three hours to blend flavors.

Very simple and fast. A great vegetarian side to a green salad.

A delicious, easy salad that packs a nutritious wallop!

I found this on KitchenDaily.com

fresh clean salad from March 2011 issue of Oxygen

This is a wonderful marinated salad from Kalyn's Kitchen that I have slightly adapted to suit the ingredients I had on hand. Please see: http://kalynskitchen.blogspot.com/2010/07/
recipe-for-marinated-summer-squash-and
.html for her original recipe

Pasta, Spinach, and roasted veggies and chickpeas

There's no fish in this recipe. It's a great alternative to tuna salad. Feel free to sub out the bell pepper for celery for a more traditional recipe, I just don't like celery in my salads.

This salad is high in protein, and can be kept in your refrigerator for a few days getting more flavorful as it marinates. So if you need an idea for a salad for lunch or dinner today, try this refreshing salad that can be made in just 15 minutes. [recipe taken from whfoods.org]

Very easy to make. Makes for a nice light lunch or side/salad.

a simple chickpea salad I whipped up to take with me to work for lunch.

Vegetarian "Tuna" salad - tastes great - use as a tuna salad substitue: on sandwiches, in salads, on crackers or alone!

Summertime Chickpea Salad

Savory side dish