Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 177.9
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 424.8 mg
Potassium 52.8 mg
Total Carbohydrate 24.3 g
Dietary Fiber 1.8 g
Sugars 1.1 g
Protein 16.0 g
Vitamin A 4.8 %
Vitamin B-12 0.9 %
Vitamin B-6 7.6 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 6.5 %
Copper 2.7 %
Folate 7.8 %
Iron 14.3 %
Magnesium 3.4 %
Manganese 15.2 %
Niacin 13.6 %
Pantothenic Acid 1.4 %
Phosphorus 4.8 %
Riboflavin 8.4 %
Selenium 8.9 %
Thiamin 19.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Campus Kitchen Master Burger - Veganized


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Campus Kitchen Master Burger - Veganized

100 calories of Cedar Lake VEGEBURGER (vegan) - 55 g (10 per can), (1.11 serving)

60 calories of Bread crumbs, dry, grated, plain, (0.14 cup)

18 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.06 cup, dry, yields)

2 calories of Garlic powder, (0.07 tbsp)

2 calories of EnerG Egg Replacer 1 1/2 tsp = 1 egg, (0.11 serving)

0 calories of Cumin seed, (0.04 tsp)

0 calories of Sage, ground, (0.04 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.