Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 239.4
Total Fat 11.7 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 33.8 mg
Sodium 727.8 mg
Potassium 10.8 mg
Total Carbohydrate 20.2 g
Dietary Fiber 2.0 g
Sugars 4.7 g
Protein 13.4 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 20.2 %
Copper 1.7 %
Folate 6.7 %
Iron 2.7 %
Magnesium 1.6 %
Manganese 5.0 %
Niacin 2.9 %
Pantothenic Acid 0.4 %
Phosphorus 1.9 %
Riboflavin 2.0 %
Selenium 10.7 %
Thiamin 4.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage & Pasta Bake

View the full Sausage & Pasta Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage & Pasta Bake

105 calories of Jimmy Dean Reduced Fat Pork Sausage, (1.50 oz)

49 calories of Macaroni, enriched, (0.25 cup elbow shaped)

46 calories of Barilla Roasted Garlic Tomato Sauce, (0.38 cup)

42 calories of Kraft Mexican Style 4 Cheese Blend (2% Milk), (0.13 cup)


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