Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 239.4 | Total Fat | 11.7 g |
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Saturated Fat | 4.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 33.8 mg |
Sodium | 727.8 mg |
Potassium | 10.8 mg |
Total Carbohydrate | 20.2 g |
Dietary Fiber | 2.0 g |
Sugars | 4.7 g |
Protein | 13.4 g |
Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.6 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 20.2 % |
Copper | 1.7 % |
Folate | 6.7 % |
Iron | 2.7 % |
Magnesium | 1.6 % |
Manganese | 5.0 % |
Niacin | 2.9 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.9 % |
Riboflavin | 2.0 % |
Selenium | 10.7 % |
Thiamin | 4.8 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage & Pasta Bake
View the full Sausage & Pasta Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage & Pasta Bake
105 calories of Jimmy Dean Reduced Fat Pork Sausage, (1.50 oz)
49 calories of Macaroni, enriched, (0.25 cup elbow shaped)
46 calories of Barilla Roasted Garlic Tomato Sauce, (0.38 cup)
42 calories of Kraft Mexican Style 4 Cheese Blend (2% Milk), (0.13 cup)
Calories per serving of Sausage & Pasta Bake
105 calories of Jimmy Dean Reduced Fat Pork Sausage, (1.50 oz)
49 calories of Macaroni, enriched, (0.25 cup elbow shaped)
46 calories of Barilla Roasted Garlic Tomato Sauce, (0.38 cup)
42 calories of Kraft Mexican Style 4 Cheese Blend (2% Milk), (0.13 cup)