Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 4.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 155.0 mg
Sodium 170.5 mg
Potassium 123.2 mg
Total Carbohydrate 22.6 g
Dietary Fiber 3.1 g
Sugars 0.0 g
Protein 27.1 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 6.7 %
Copper 0.4 %
Folate 0.3 %
Iron 13.0 %
Magnesium 0.4 %
Manganese 2.3 %
Niacin 6.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 2.2 %
Selenium 0.3 %
Thiamin 10.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb-Crusted Shrimp

View the full Herb-Crusted Shrimp Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb-Crusted Shrimp

120 calories of Rouses Shrimp(40/50), (4 oz)

100 calories of Gold Whole Wheat Flour, (0.25 cup)

20 calories of Olive Oil, (0.50 1tsp)

2 calories of Garlic, (0.50 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Parsley, dried, (0.13 tsp)


No nutrition or calorie comments found.