Herb-Crusted Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 242.8
  • Total Fat: 4.8 g
  • Cholesterol: 155.0 mg
  • Sodium: 170.5 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 27.1 g

View full nutritional breakdown of Herb-Crusted Shrimp calories by ingredient



Number of Servings: 4

Ingredients

    * Rouses Shrimp(40/50), 16 oz
    * Garlic, 2 tsp
    * Olive Oil, 2 1tsp
    * Basil, 1 tbsp
    * Oregano, ground, .50 tsp
    * Parsley, dried, .50 tsp
    # Gold Whole Wheat Flour, 1 cup

Directions

Mix all spices in a bowl...heat pan with olive oil...dredge shrimp through mix..add to pan...cook until shrimp are done. Can be served with rice or pasta.

Number of Servings: 4

Recipe submitted by SparkPeople user QUEENDRAGON40.

TAGS:  Fish | Dinner | Fish Dinner |