Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 437.0
Total Fat 17.0 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 78.4 mg
Sodium 1,617.7 mg
Potassium 355.0 mg
Total Carbohydrate 35.1 g
Dietary Fiber 3.0 g
Sugars 5.4 g
Protein 34.3 g
Vitamin A 7.8 %
Vitamin B-12 7.4 %
Vitamin B-6 7.9 %
Vitamin C 13.8 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 15.5 %
Copper 6.2 %
Folate 4.9 %
Iron 9.5 %
Magnesium 5.7 %
Manganese 9.2 %
Niacin 4.8 %
Pantothenic Acid 4.0 %
Phosphorus 15.5 %
Riboflavin 10.5 %
Selenium 10.2 %
Thiamin 3.3 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna

View the full Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna

170 calories of Johnsonville Sweet Italian Sausage, (2 oz)

119 calories of Barilla No boil Lasagne Noodles, (31.88 gram(s))

45 calories of Kraft Free Mozzarella, (0.25 cup)

41 calories of Cottage Cheese, 1% Milkfat, (2 oz)

27 calories of Parmesan Cheese, grated, (0.06 cup)

20 calories of Tomato Sauce, (0.25 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Canned Tomatoes, (0.13 can)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Parsley, dried, (0.38 tbsp)

1 calories of Oregano, ground, (0.19 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of Basil, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.