Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 398.2
Total Fat 32.6 g
Saturated Fat 13.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 783.5 mg
Potassium 198.6 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.4 g
Sugars 1.6 g
Protein 10.1 g
Vitamin A 18.4 %
Vitamin B-12 0.5 %
Vitamin B-6 4.0 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 2.9 %
Copper 7.7 %
Folate 3.6 %
Iron 14.4 %
Magnesium 10.1 %
Manganese 25.0 %
Niacin 2.7 %
Pantothenic Acid 1.4 %
Phosphorus 6.3 %
Riboflavin 0.5 %
Selenium 1.2 %
Thiamin 1.5 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Sauce Curry (restaurant)

View the full Peanut Sauce Curry (restaurant) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Sauce Curry (restaurant)

210 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (2 tbsp)

39 calories of Peanut Oil, (0.33 tbsp)

20 calories of Coconut Milk (Silk), (0.25 cup)

17 calories of Brown Sugar, (1 tsp packed)

8 calories of *Thai Kitchen Red Curry Paste, (0.33 tbsp)

5 calories of Shallots, (0.67 tbsp chopped)

3 calories of Lime Juice, (0.33 lime yields)

2 calories of Fish Sauce, (0.33 tbsp)

1 calories of Garlic, (0.33 clove)


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