Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 282.6 | Total Fat | 9.5 g |
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Saturated Fat | 4.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 46.0 mg |
Sodium | 71.5 mg |
Potassium | 611.8 mg |
Total Carbohydrate | 21.0 g |
Dietary Fiber | 3.4 g |
Sugars | 5.6 g |
Protein | 27.8 g |
Vitamin A | 16.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 27.4 % |
Vitamin C | 291.1 % |
Vitamin D | 0.0 % |
Vitamin E | 8.9 % |
Calcium | 1.8 % |
Copper | 9.1 % |
Folate | 9.8 % |
Iron | 7.4 % |
Magnesium | 8.2 % |
Manganese | 13.5 % |
Niacin | 10.6 % |
Pantothenic Acid | 6.8 % |
Phosphorus | 8.7 % |
Riboflavin | 7.1 % |
Selenium | 1.0 % |
Thiamin | 9.9 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Steak and Veggie Kebab
View the full Steak and Veggie Kebab Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Steak and Veggie Kebab
190 calories of Cube Steak, (4 oz)
53 calories of Red Potato, (75 grams)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)
4 calories of Yellow Peppers (bell peppers), (2.50 strips)
Calories per serving of Steak and Veggie Kebab
190 calories of Cube Steak, (4 oz)
53 calories of Red Potato, (75 grams)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)
4 calories of Yellow Peppers (bell peppers), (2.50 strips)