Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 171.5
Total Fat 5.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 10.3 mg
Sodium 1,330.7 mg
Potassium 315.3 mg
Total Carbohydrate 20.2 g
Dietary Fiber 2.4 g
Sugars 5.7 g
Protein 8.4 g
Vitamin A 68.6 %
Vitamin B-12 1.8 %
Vitamin B-6 13.2 %
Vitamin C 81.4 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.5 %
Copper 4.2 %
Folate 6.9 %
Iron 9.7 %
Magnesium 8.8 %
Manganese 10.7 %
Niacin 14.4 %
Pantothenic Acid 2.3 %
Phosphorus 6.8 %
Riboflavin 4.8 %
Selenium 6.6 %
Thiamin 6.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Thai Red Curry

View the full Spicy Thai Red Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Thai Red Curry

75 calories of A Taste of Thai Lite Coconut Milk, (0.50 cup)

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

20 calories of Thai Kitchen Red Curry Paste, (1 tbsp)

16 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.13 cup)

14 calories of Peas, frozen, (0.13 cup)

7 calories of Brown Sugar, (0.38 tsp packed)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

4 calories of Green Beans (snap), (0.13 cup)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

3 calories of Fish Sauce, (0.50 tbsp)

2 calories of Bamboo shoots, cooked, (0.13 cup (1/2" slices))

2 calories of Sriracha Chili Sauce, (0.25 tsp)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Basil, (3.75 leaves)

0 calories of Salt, (0.06 tsp)


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