Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 79.3
Total Fat 2.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.3 mg
Sodium 322.4 mg
Potassium 151.3 mg
Total Carbohydrate 10.7 g
Dietary Fiber 2.4 g
Sugars 1.0 g
Protein 5.1 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.4 %
Copper 0.1 %
Folate 0.1 %
Iron 5.9 %
Magnesium 0.3 %
Manganese 0.7 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Feta & Dill Hummus

View the full Low Fat Feta & Dill Hummus Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Feta & Dill Hummus

46 calories of Bush's Best Garbanzos (Chick Peas), (0.22 cup)

14 calories of Athenos Reduced Fat Feta Cheese Crumbled, (0.05 cup)

9 calories of Yehuda Tehina, (0.02 cup)

7 calories of Dannon Nonfat Yogurt Plain, (0.06 cup)

1 calories of Garlic, (0.13 tsp)

0 calories of Dill weed, dried, (0.06 tbsp)

0 calories of Lemon juice, (0.13 tbsp)


No nutrition or calorie comments found.