Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 262.3 | Total Fat | 5.8 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 451.3 mg |
| Potassium | 252.0 mg |
| Total Carbohydrate | 43.8 g |
| Dietary Fiber | 3.9 g |
| Sugars | 4.5 g |
| Protein | 8.4 g |
| Vitamin A | 108.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.6 % |
| Vitamin C | 76.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.2 % |
| Calcium | 5.7 % |
| Copper | 2.0 % |
| Folate | 24.0 % |
| Iron | 16.3 % |
| Magnesium | 3.7 % |
| Manganese | 9.9 % |
| Niacin | 9.4 % |
| Pantothenic Acid | 2.7 % |
| Phosphorus | 3.7 % |
| Riboflavin | 10.1 % |
| Selenium | 1.5 % |
| Thiamin | 17.8 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rotini with Vegetables
View the full Rotini with Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rotini with Vegetables
87 calories of pasta - Barilla Plus Rotini - 2 oz before cooking, (0.83 oz)
82 calories of Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small), (0.67 serving)
39 calories of Olive Oil, (0.33 tbsp)
26 calories of Potato, New Red 2-1/4" to 3-1/4" dia. (medium size), (0.17 serving)
17 calories of Carrots, raw, (0.33 cup, strips or slices)
8 calories of Broccoli, fresh, (0.33 cup, chopped)
1 calories of Parsley, dried, (0.33 tbsp)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Dill weed, dried, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Rotini with Vegetables
87 calories of pasta - Barilla Plus Rotini - 2 oz before cooking, (0.83 oz)
82 calories of Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small), (0.67 serving)
39 calories of Olive Oil, (0.33 tbsp)
26 calories of Potato, New Red 2-1/4" to 3-1/4" dia. (medium size), (0.17 serving)
17 calories of Carrots, raw, (0.33 cup, strips or slices)
8 calories of Broccoli, fresh, (0.33 cup, chopped)
1 calories of Parsley, dried, (0.33 tbsp)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Dill weed, dried, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
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