Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 130.0
Total Fat 7.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 2.0 g
Cholesterol 23.6 mg
Sodium 143.5 mg
Potassium 16.4 mg
Total Carbohydrate 15.6 g
Dietary Fiber 0.7 g
Sugars 3.6 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 1.5 %
Copper 0.6 %
Folate 0.1 %
Iron 2.9 %
Magnesium 0.8 %
Manganese 5.3 %
Niacin 1.9 %
Pantothenic Acid 1.1 %
Phosphorus 1.3 %
Riboflavin 3.0 %
Selenium 1.9 %
Thiamin 1.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma Bette's Gluten Free Banana Bread


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma Bette's Gluten Free Banana Bread

53 calories of Crisco Pure Corn Oil, (0.44 tbsp)

35 calories of Rice flour, white, (0.06 cup)

13 calories of C and H Pure Cane Sugar granulated white, (0.89 tbsp)

8 calories of 1 large egg (per the egg board), (0.11 serving)

6 calories of Ener G Pure Potato Flour, (0.01 cup)

5 calories of Corn Starch, (0.01 cup)

5 calories of Arrowhead Mills Buckwheat Flour Organic, (0.01 cup)

0 calories of ww-Banana 1 medium 7-77/8 inches long, (0.11 serving)

0 calories of Clabber Girl Baking Powder, (0.17 tsp)

0 calories of Teff Flour (Bob's Red Mill), (0 cup)

0 calories of Iodized Salt, (0.03 tsp)


No nutrition or calorie comments found.