Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 336.9 | Total Fat | 11.2 g |
|---|---|
| Saturated Fat | 4.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 4.2 g |
| Cholesterol | 25.2 mg |
| Sodium | 639.2 mg |
| Potassium | 155.7 mg |
| Total Carbohydrate | 49.7 g |
| Dietary Fiber | 3.9 g |
| Sugars | 1.5 g |
| Protein | 12.3 g |
| Vitamin A | 6.7 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 9.7 % |
| Vitamin C | 96.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.7 % |
| Calcium | 17.7 % |
| Copper | 11.7 % |
| Folate | 36.0 % |
| Iron | 20.8 % |
| Magnesium | 3.2 % |
| Manganese | 3.7 % |
| Niacin | 22.6 % |
| Pantothenic Acid | 7.5 % |
| Phosphorus | 12.1 % |
| Riboflavin | 33.4 % |
| Selenium | 10.0 % |
| Thiamin | 40.5 % |
| Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Buttons & Bows Pasta Salad
View the full Homemade Buttons & Bows Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Buttons & Bows Pasta Salad
206 calories of Barilla BowTie Pasta, (2.06 oz)
75 calories of Feta Cheese, (1 oz)
42 calories of Black Olives, canned (small-extra large), (4.39 tbsp)
9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))
6 calories of Mushrooms, cooked, (0.13 cup pieces)
Calories per serving of Homemade Buttons & Bows Pasta Salad
206 calories of Barilla BowTie Pasta, (2.06 oz)
75 calories of Feta Cheese, (1 oz)
42 calories of Black Olives, canned (small-extra large), (4.39 tbsp)
9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))
6 calories of Mushrooms, cooked, (0.13 cup pieces)
Calories in Similar Recipes
- Was taught how to make this recipe one day and is now a family favorite. Makes a lot and is very fl...
- This recipe is from my mother-in-law. She is a true southerner from South Carolina and an excellent cook!...
- I got this recipe from BJ's Journal Spring 2010
- This recipes combines all of my sweeties favorites: peas, broccoli, mayo and pasta. I hope you enjoy...