Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 245.7
Total Fat 25.1 g
Saturated Fat 15.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.1 g
Cholesterol 85.1 mg
Sodium 130.0 mg
Potassium 82.0 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 3.7 g
Vitamin A 20.3 %
Vitamin B-12 3.7 %
Vitamin B-6 1.6 %
Vitamin C 8.1 %
Vitamin D 3.9 %
Vitamin E 2.9 %
Calcium 5.4 %
Copper 0.6 %
Folate 1.9 %
Iron 2.8 %
Magnesium 1.3 %
Manganese 0.1 %
Niacin 0.3 %
Pantothenic Acid 2.0 %
Phosphorus 6.1 %
Riboflavin 6.7 %
Selenium 1.6 %
Thiamin 1.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon cheesecake, low carb (crustless) baked


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon cheesecake, low carb (crustless) baked

137 calories of Cream Cheese, (40 grams)

104 calories of Heavy Whipping Cream, (30 grams)

1 calories of Lime Juice, (4 mL)

1 calories of Lemon Juice, (4 mL)

1 calories of Lemon Peel, (0.20 tbsp)

0 calories of Splenda, (1.60 tsp)


No nutrition or calorie comments found.