Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 119.0
Total Fat 1.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 187.0 mg
Potassium 193.0 mg
Total Carbohydrate 21.1 g
Dietary Fiber 5.6 g
Sugars 3.1 g
Protein 6.1 g
Vitamin A 16.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 28.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 7.5 %
Copper 2.4 %
Folate 5.5 %
Iron 11.6 %
Magnesium 3.0 %
Manganese 6.0 %
Niacin 2.4 %
Pantothenic Acid 2.3 %
Phosphorus 4.2 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 3.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pakoras - (Baked)

View the full Pakoras - (Baked) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pakoras - (Baked)

88 calories of Chickpea Flour, (0.20 cup)

12 calories of Potato, raw, (0.10 small (1-3/4" to 2-1/2" dia.))

6 calories of Cauliflower, raw, (0.04 head, medium (5-6" dia))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Peas, frozen, (0.03 cup)

3 calories of Carrots, raw, (0.10 medium)

1 calories of Curry powder, (0.15 tsp)

1 calories of Cumin seed, (0.10 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Cilantro, dried, (0.03 tbsp)

0 calories of Salt, (0.05 tsp)


Nutrition & Calorie Comments  

Lovely and lower fat