Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 168.4 | Total Fat | 9.7 g |
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Saturated Fat | 5.3 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 14.5 mg |
Sodium | 131.1 mg |
Potassium | 1.7 mg |
Total Carbohydrate | 1.1 g |
Dietary Fiber | 0.0 g |
Sugars | 0.2 g |
Protein | 16.3 g |
Vitamin A | 3.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.9 % |
Vitamin E | 0.9 % |
Calcium | 0.1 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Light Chicken Liver Pate
View the full Light Chicken Liver Pate Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Light Chicken Liver Pate
105 calories of Liver-frozen-Chicken-Tesco (100g), (91.67 gram(s))
48 calories of Butter, salted, (1.33 pat (1" sq, 1/3" high))
15 calories of Dry Sherry, (0.33 oz)
Calories per serving of Light Chicken Liver Pate
105 calories of Liver-frozen-Chicken-Tesco (100g), (91.67 gram(s))
48 calories of Butter, salted, (1.33 pat (1" sq, 1/3" high))
15 calories of Dry Sherry, (0.33 oz)
Nutrition & Calorie Comments