Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 318.9
Total Fat 16.8 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 75.9 mg
Sodium 445.8 mg
Potassium 245.4 mg
Total Carbohydrate 24.1 g
Dietary Fiber 3.1 g
Sugars 2.0 g
Protein 17.4 g
Vitamin A 7.9 %
Vitamin B-12 4.0 %
Vitamin B-6 8.2 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 18.0 %
Copper 1.8 %
Folate 1.8 %
Iron 5.8 %
Magnesium 3.5 %
Manganese 0.5 %
Niacin 15.4 %
Pantothenic Acid 6.8 %
Phosphorus 10.1 %
Riboflavin 7.4 %
Selenium 10.0 %
Thiamin 3.0 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Ole

View the full Chicken Ole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Ole

67 calories of Colby Jack Shred Cheese (GV brand), (0.20 cup)

66 calories of Mission White Corn Tortilla, (0.60 serving)

58 calories of Sour Cream, (0.10 cup)

57 calories of Chicken Thigh, (0.70 thigh, bone and skin removed)

35 calories of Chicken Cream of chicken campells 1/2 cup, (0.25 cup)

23 calories of (Campbells) Cream Of Mushroom, (0.25 serving)

20 calories of Black Olives - Sliced (2 Tbsp.), (0.80 serving)

2 calories of Ortega diced green chilis, (0.80 tbsp)

0 calories of chicken broth from boiled chicken bones, (0.10 cup)


No nutrition or calorie comments found.