Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.4 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 2.4 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 0.0 mg |
| Sodium | 133.1 mg |
| Potassium | 636.0 mg |
| Total Carbohydrate | 34.3 g |
| Dietary Fiber | 6.0 g |
| Sugars | 12.1 g |
| Protein | 2.2 g |
| Vitamin A | 600.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 9.3 % |
| Vitamin C | 31.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 9.7 % |
| Copper | 6.5 % |
| Folate | 17.1 % |
| Iron | 16.8 % |
| Magnesium | 8.9 % |
| Manganese | 80.6 % |
| Niacin | 9.8 % |
| Pantothenic Acid | 4.6 % |
| Phosphorus | 8.6 % |
| Riboflavin | 6.5 % |
| Selenium | 3.7 % |
| Thiamin | 4.8 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Candied Baby Carrots
View the full Candied Baby Carrots Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Candied Baby Carrots
76 calories of baby carrots, raw, (1 cup)
50 calories of Earth Balance Natural Buttery Spread, (0.50 tbsp)
48 calories of Splenda Brown Sugar Blend, (3 tsp)
6 calories of Ginger, ground, (0.33 tbsp)
6 calories of Cardamom, ground, (0.33 tbsp)
6 calories of Cinnamon, ground, (0.33 tbsp)
5 calories of Allspice, (0.33 tbsp)
Calories per serving of Candied Baby Carrots
76 calories of baby carrots, raw, (1 cup)
50 calories of Earth Balance Natural Buttery Spread, (0.50 tbsp)
48 calories of Splenda Brown Sugar Blend, (3 tsp)
6 calories of Ginger, ground, (0.33 tbsp)
6 calories of Cardamom, ground, (0.33 tbsp)
6 calories of Cinnamon, ground, (0.33 tbsp)
5 calories of Allspice, (0.33 tbsp)