You'll never believe these brownies have less than a gram of fat each! Don't eat them all at once - they taste EVEN BETTER after a few days!
If you don't have applesauce, peel and core an apple, cut into chunks, and stew in a little water on a medium heat (with a tiny dash of nutmeg and cinnamon if you like) until soft. Then puree with an electric whisk or blender.Submitted by: NOME__
CALORIES: 96.2 |
FAT: 0.7g |
PROTEIN: 2.4g |
CARBS: 22.8g |