Healthy Fudge Brownies

Healthy Fudge Brownies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 110.4
  • Total Fat: 2.8 g
  • Cholesterol: 11.6 mg
  • Sodium: 7.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.5 g

View full nutritional breakdown of Healthy Fudge Brownies calories by ingredient
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Healthy Brownies made with Honey, Brown Sugar and Coconut Oil Healthy Brownies made with Honey, Brown Sugar and Coconut Oil
Number of Servings: 16


    2/3 cup Honey
    1/4 cup Brown Sugar
    2/3 cups Applesauce, Unsweetened
    1/2 cup Cocoa, Dry Powder, Unsweetened
    2/3 cup Flour, White
    1 large Egg
    2 1/2 tbsp Coconut Oil
    1/4 tsp Baking Powder
    1/4 tsp Baking Soda
    1/4 tsp Salt
    1 tsp Vanilla


* Pre-heat oven to 350į F and spray an 8-9-inch square baking pan with non-stick spray.
* In a microwavable bowl, heat your honey in 20-second increments until it becomes watery and begins to bubble. About 40 seconds.
* Add cocoa powder and brown sugar to the honey and mix until smooth. Let cool.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
* Combine applesauce, coconut oil, egg, and vanilla extract in a large bowl. Then add your cocoa honey mixture and whisk until fully incorporated.
* Gradually add your flour mixture to the wet ingredients and mix together until smooth. Donít over mix.
* Pour your completed batter into your baking pan and place in oven.
* Bake brownies for 30 minutes, checking with a toothpick to make sure they are cooked all the way through.
* Let cool 15 minutes (if you can wait that long), cut into squares, and enjoy!

Serving Size:†16 Squares

TAGS:  Desserts |

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