healthy chocolate brownies

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 101.3
  • Total Fat: 6.5 g
  • Cholesterol: 51.4 mg
  • Sodium: 125.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.4 g

View full nutritional breakdown of healthy chocolate brownies calories by ingredient


Introduction

grain-free, gluten-free, sugar free
with a moist brownie-like texture!
 grain-free, gluten-free, sugar free
with a moist brownie-like texture!
Number of Servings: 18

Ingredients

    dry ingredients:
    2 cups flaxmeal
    1/2 cup unsweetened cocoa powder
    1/2 cup unsweetened raw shredded coconut
    1 1/2 tsp baking powder
    1/2 tsp salt
    5 tablespoon truvia non-calorie sweetener
    4oz or 1/2 cup carob chips
    mix together dry ingred. in a large bowl.

    wet ingredients:
    1/2 water
    5 large organic eggs
    1/3 cup grapeseed oil
    mix together wet ingredients in a large bowl.

    combine both mixtures together and let sit for 3 minutes in bowl.

Directions

preheat oven at 350 degrees. place oven rack at lower middle of oven.
pour mixture into 8x8 baking pan. bake at 350 for 30 minutes or until toothpick in center comes out clean.
Cool brownies. Spread Sugar-free frosting over brownies and cut into 18 pieces.

Number of Servings: 18

Recipe submitted by SparkPeople user SWEETCOOKIE5.