Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 101.9 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 16.3 mg |
Sodium | 89.2 mg |
Potassium | 25.3 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 0.5 g |
Sugars | 7.4 g |
Protein | 1.2 g |
Vitamin A | 1.7 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 0.2 % |
Vitamin C | 0.1 % |
Vitamin D | 0.3 % |
Vitamin E | 0.4 % |
Calcium | 2.7 % |
Copper | 0.1 % |
Folate | 0.3 % |
Iron | 1.3 % |
Magnesium | 0.1 % |
Manganese | 2.4 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.4 % |
Riboflavin | 0.8 % |
Selenium | 1.0 % |
Thiamin | 0.1 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Snickerdoodles
View the full Gluten Free Snickerdoodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Snickerdoodles
34 calories of Pamela's Baking & Pancake Mix, (0.07 cup)
23 calories of Granulated Sugar, (0.03 cup)
18 calories of Shortening, (0.01 cup)
16 calories of Butter, unsalted, (0.01 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Cinnamon, ground, (0.04 tbsp)
0 calories of Cream of tartar, (0.04 tsp)
Calories per serving of Gluten Free Snickerdoodles
34 calories of Pamela's Baking & Pancake Mix, (0.07 cup)
23 calories of Granulated Sugar, (0.03 cup)
18 calories of Shortening, (0.01 cup)
16 calories of Butter, unsalted, (0.01 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Cinnamon, ground, (0.04 tbsp)
0 calories of Cream of tartar, (0.04 tsp)
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