Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 448.8 |
|---|---|
| Total Fat | 10.6 g |
| Saturated Fat | 3.8 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 3.9 g |
| Cholesterol | 342.0 mg |
| Sodium | 357.7 mg |
| Potassium | 1,064.1 mg |
| Total Carbohydrate | 9.0 g |
| Dietary Fiber | 1.6 g |
| Sugars | 4.6 g |
| Protein | 75.6 g |
| Vitamin A | 12.7 % |
|---|---|
| Vitamin B-12 | 78.7 % |
| Vitamin B-6 | 72.1 % |
| Vitamin C | 173.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.5 % |
| Calcium | 7.3 % |
| Copper | 23.4 % |
| Folate | 9.9 % |
| Iron | 43.3 % |
| Magnesium | 26.9 % |
| Manganese | 11.2 % |
| Niacin | 93.5 % |
| Pantothenic Acid | 16.6 % |
| Phosphorus | 60.1 % |
| Riboflavin | 26.8 % |
| Selenium | 129.6 % |
| Thiamin | 20.7 % |
| Zinc | 60.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Texas Fajitas
View the full Texas Fajitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Texas Fajitas
202 calories of Beef, top sirloin, (100 grams)
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
99 calories of Shrimp, cooked, (100 grams)
38 calories of Green Peppers (bell peppers), (1 cup, strips)
Calories per serving of Texas Fajitas
202 calories of Beef, top sirloin, (100 grams)
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
99 calories of Shrimp, cooked, (100 grams)
38 calories of Green Peppers (bell peppers), (1 cup, strips)
No nutrition or calorie comments found.
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