Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
| Calories | 286.3 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 125.5 mg |
| Potassium | 376.6 mg |
| Total Carbohydrate | 60.9 g |
| Dietary Fiber | 3.7 g |
| Sugars | 0.7 g |
| Protein | 3.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 12.9 % |
| Vitamin C | 28.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 27.9 % |
| Copper | 5.8 % |
| Folate | 11.0 % |
| Iron | 74.7 % |
| Magnesium | 5.8 % |
| Manganese | 12.2 % |
| Niacin | 9.4 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 6.7 % |
| Riboflavin | 11.8 % |
| Selenium | 8.4 % |
| Thiamin | 26.6 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Czech Potato Dumplings
View the full Czech Potato Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Czech Potato Dumplings
160 calories of Quaker Cream of Wheat, (1.33 serving)
59 calories of Flour, white, (0.13 cup)
59 calories of Potato, raw, (0.40 medium (2-1/4" to 3-1/4" dia.))
Calories per serving of Czech Potato Dumplings
160 calories of Quaker Cream of Wheat, (1.33 serving)
59 calories of Flour, white, (0.13 cup)
59 calories of Potato, raw, (0.40 medium (2-1/4" to 3-1/4" dia.))
Calories in Similar Recipes
- German Cream of Wheat Dumpling Soup