Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 103.3
Total Fat 3.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 813.5 mg
Potassium 257.8 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.1 g
Sugars 5.4 g
Protein 2.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 40.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 0.7 %
Folate 0.4 %
Iron 3.4 %
Magnesium 1.4 %
Manganese 2.7 %
Niacin 1.4 %
Pantothenic Acid 0.4 %
Phosphorus 1.6 %
Riboflavin 1.2 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Daikon leaves and age (fried tofu)

View the full Daikon leaves and age (fried tofu) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Daikon leaves and age (fried tofu)

39 calories of age (fried tofu), (0.50 serving)

28 calories of Aji-Mirin, Kikkoman, (0.80 tbsp)

20 calories of daikon, (100 gram(s))

10 calories of Dashi broth, (1 cup)

7 calories of Soy Sauce, (0.80 tbsp)


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