Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 301.4
Total Fat 4.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 125.4 mg
Potassium 712.0 mg
Total Carbohydrate 63.7 g
Dietary Fiber 11.6 g
Sugars 7.8 g
Protein 12.5 g
Vitamin A 86.1 %
Vitamin B-12 0.0 %
Vitamin B-6 31.2 %
Vitamin C 299.5 %
Vitamin D 0.0 %
Vitamin E 14.0 %
Calcium 6.8 %
Copper 12.2 %
Folate 29.8 %
Iron 27.1 %
Magnesium 14.6 %
Manganese 31.8 %
Niacin 8.5 %
Pantothenic Acid 3.4 %
Phosphorus 7.4 %
Riboflavin 9.9 %
Selenium 1.9 %
Thiamin 13.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers with rice, lentils, roasted tomato & spinach


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers with rice, lentils, roasted tomato & spinach

128 calories of 365 White Basmati Rice (.25c dry), (0.20 cup)

60 calories of Green Peppers (bell peppers), (1.60 cup, strips)

56 calories of Publix Lentils (.25 c dry), (0.20 cup)

32 calories of Olive Oil, (0.80 1tsp)

11 calories of Red Ripe Tomatoes, (0.35 cup cherry tomatoes)

8 calories of Spinach, fresh, (0.12 package (10 oz))

5 calories of Scallions, raw, (0.60 large)

1 calories of Lemon juice, (0.35 tbsp)

0 calories of Capers, canned, (0.20 tbsp, drained)

0 calories of Salt, (0.20 dash)


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