Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 136.4
Total Fat 10.0 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 31.1 mg
Sodium 186.7 mg
Potassium 91.0 mg
Total Carbohydrate 4.2 g
Dietary Fiber 0.1 g
Sugars 0.8 g
Protein 7.0 g
Vitamin A 1.5 %
Vitamin B-12 13.4 %
Vitamin B-6 4.1 %
Vitamin C 1.3 %
Vitamin D 0.2 %
Vitamin E 1.0 %
Calcium 5.3 %
Copper 2.1 %
Folate 0.9 %
Iron 4.2 %
Magnesium 2.1 %
Manganese 1.9 %
Niacin 6.8 %
Pantothenic Acid 1.6 %
Phosphorus 7.4 %
Riboflavin 4.1 %
Selenium 6.7 %
Thiamin 1.1 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barbecue Cups

View the full Barbecue Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barbecue Cups

88 calories of Ground beef, (1 oz)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

12 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (0.08 serving)

8 calories of Barbecue Sauce, (0.04 cup (8 fl oz))

1 calories of Brown Sugar, (0.08 tsp packed)

0 calories of Onions, raw, (0.08 tbsp chopped)


Nutrition & Calorie Comments  

These were very good and very easy to make. I'm confused about the servings though, I could only find biscuits in 10's not in 12's. This would also be good with ground turkey and reduced fat biscuits!
I took a trip down memory lane tonight with this childhood favorite. Now these will be a favorite for my own children, too. I used whole wheat biscuits and reduced fat cheese to make them. Scrumptious!