Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 142.6
Total Fat 3.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 61.1 mg
Sodium 156.1 mg
Potassium 267.8 mg
Total Carbohydrate 14.3 g
Dietary Fiber 0.7 g
Sugars 2.7 g
Protein 14.0 g
Vitamin A 1.9 %
Vitamin B-12 1.8 %
Vitamin B-6 17.5 %
Vitamin C 14.9 %
Vitamin D 4.3 %
Vitamin E 1.3 %
Calcium 12.1 %
Copper 6.3 %
Folate 3.8 %
Iron 12.8 %
Magnesium 4.5 %
Manganese 22.0 %
Niacin 4.8 %
Pantothenic Acid 4.9 %
Phosphorus 11.3 %
Riboflavin 9.8 %
Selenium 21.0 %
Thiamin 7.1 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herbed Turkey Gravy

View the full Herbed Turkey Gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herbed Turkey Gravy

47 calories of Turkey, all classes, neck, meat only, cooked, simmered, (0.17 neck, bone and skin removed)

34 calories of Garlic, (0.17 cup)

18 calories of Flour, white, (0.04 cup)

18 calories of turkey gizzard, (0.50 oz)

16 calories of Milk, canned, evaporated, nonfat, (0.08 cup)

7 calories of Olive Oil, (0.17 1tsp)

2 calories of Campbell's low sodium chicken broth, (0.17 cup)

1 calories of Thyme, ground, (0.17 tsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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