Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 602.9
Total Fat 17.9 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 92.7 mg
Sodium 1,988.6 mg
Potassium 779.6 mg
Total Carbohydrate 66.4 g
Dietary Fiber 2.4 g
Sugars 1.9 g
Protein 43.1 g
Vitamin A 14.4 %
Vitamin B-12 82.9 %
Vitamin B-6 46.7 %
Vitamin C 71.1 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 21.8 %
Copper 10.7 %
Folate 37.8 %
Iron 44.3 %
Magnesium 13.6 %
Manganese 13.4 %
Niacin 52.8 %
Pantothenic Acid 6.3 %
Phosphorus 36.0 %
Riboflavin 38.8 %
Selenium 45.3 %
Thiamin 46.6 %
Zinc 51.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Fajitas

View the full Steak Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Fajitas

360 calories of Tia Rosa tortilla - soft taco size, (3 serving)

184 calories of Beef, tip round, (0.34 lb)

17 calories of Onions, raw, (0.38 cup, sliced)

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Green Peppers (bell peppers), (0.38 cup, strips)

6 calories of Chili powder, (0.25 tbsp)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Pepper, black, (0.13 tbsp)

1 calories of Garlic, (0.25 tsp)

0 calories of Salt, (0.13 tbsp)


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