Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 220.3 | Total Fat | 10.6 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 6.1 g |
Cholesterol | 51.1 mg |
Sodium | 458.6 mg |
Potassium | 506.7 mg |
Total Carbohydrate | 20.4 g |
Dietary Fiber | 2.4 g |
Sugars | 3.0 g |
Protein | 11.6 g |
Vitamin A | 88.4 % | Vitamin B-12 | 3.8 % |
---|---|
Vitamin B-6 | 12.8 % |
Vitamin C | 8.3 % |
Vitamin D | 0.0 % |
Vitamin E | 8.0 % |
Calcium | 4.2 % |
Copper | 7.2 % |
Folate | 15.3 % |
Iron | 11.8 % |
Magnesium | 8.1 % |
Manganese | 13.0 % |
Niacin | 22.5 % |
Pantothenic Acid | 8.0 % |
Phosphorus | 13.3 % |
Riboflavin | 13.6 % |
Selenium | 23.3 % |
Thiamin | 17.8 % |
Zinc | 8.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Chicken Paprikash
View the full Easy Chicken Paprikash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Chicken Paprikash
72 calories of Egg Noodles, enriched, (0.50 cup)
60 calories of Olive Oil, (0.50 tbsp)
41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)
15 calories of Sour Cream, reduced fat, (0.75 tbsp)
13 calories of Carrots, raw, (0.50 medium)
10 calories of Tomato Sauce, (0.13 cup)
5 calories of Campbell's low sodium chicken broth, (0.38 cup)
3 calories of Paprika, (0.50 tsp)
1 calories of Pepper, black, (0.25 tsp)
Calories per serving of Easy Chicken Paprikash
72 calories of Egg Noodles, enriched, (0.50 cup)
60 calories of Olive Oil, (0.50 tbsp)
41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)
15 calories of Sour Cream, reduced fat, (0.75 tbsp)
13 calories of Carrots, raw, (0.50 medium)
10 calories of Tomato Sauce, (0.13 cup)
5 calories of Campbell's low sodium chicken broth, (0.38 cup)
3 calories of Paprika, (0.50 tsp)
1 calories of Pepper, black, (0.25 tsp)
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