Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 151.1
Total Fat 4.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 1.8 mg
Sodium 601.4 mg
Potassium 705.7 mg
Total Carbohydrate 23.3 g
Dietary Fiber 5.5 g
Sugars 1.5 g
Protein 5.4 g
Vitamin A 74.4 %
Vitamin B-12 3.1 %
Vitamin B-6 14.2 %
Vitamin C 101.9 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 5.2 %
Copper 15.6 %
Folate 9.4 %
Iron 13.6 %
Magnesium 12.0 %
Manganese 48.0 %
Niacin 16.2 %
Pantothenic Acid 3.2 %
Phosphorus 15.7 %
Riboflavin 6.9 %
Selenium 4.9 %
Thiamin 6.5 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lima Bean Soup

View the full Lima Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lima Bean Soup

64 calories of Beans, lima, (0.20 can (303 x 406))

36 calories of Olive Oil, (0.30 tbsp)

23 calories of Potato, raw, (0.20 small (1-3/4" to 2-1/2" dia.))

8 calories of Carrots, raw, (0.30 medium)

6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Onions, raw, (0.20 small)

4 calories of Chicken Broth, (0.30 can (10.75 oz))

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

0 calories of Marjoram, dried, (0.15 tsp)

0 calories of Oregano, ground, (0.05 tsp)


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