Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 136.6
Total Fat 4.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 31.9 mg
Sodium 344.6 mg
Potassium 108.9 mg
Total Carbohydrate 21.2 g
Dietary Fiber 2.4 g
Sugars 4.7 g
Protein 4.8 g
Vitamin A 4.5 %
Vitamin B-12 3.3 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 4.8 %
Vitamin E 5.4 %
Calcium 12.4 %
Copper 0.2 %
Folate 1.1 %
Iron 2.4 %
Magnesium 1.1 %
Manganese 0.1 %
Niacin 3.2 %
Pantothenic Acid 1.9 %
Phosphorus 7.2 %
Riboflavin 6.2 %
Selenium 4.2 %
Thiamin 5.7 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

52 calories of Gold Medal All Natural Whole Wheat Flour, (0.13 cup)

25 calories of Smart Balance 50/50 Butter Blend - Original, (0.25 tbsp)

24 calories of Whole Wheat Flour, (0.06 cup)

13 calories of Milk, 1%, (0.13 cup)

12 calories of Granulated Sugar, (0.75 tsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Baking Powder, (0.31 tsp)

0 calories of Salt, (0.06 tsp)


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