Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 260.0
Total Fat 4.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 280.0 mg
Potassium 0.0 mg
Total Carbohydrate 43.0 g
Dietary Fiber 5.0 g
Sugars 3.0 g
Protein 11.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.0 %
Copper 0.0 %
Folate 0.0 %
Iron 10.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Low-Fat Macaroni and Cheese

View the full Easy Low-Fat Macaroni and Cheese Recipe & Instructions
Submitted by: SAXYSAI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Low-Fat Macaroni and Cheese

210 calories of Heartland Whole Wheat Elbow Macaroni, (0.50 cup)

50 calories of Kraft 2% Milk Single - Sharp Cheddar (1 slice), (1 serving)


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