Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 305.5
Total Fat 8.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 25.2 mg
Sodium 1,110.3 mg
Potassium 148.5 mg
Total Carbohydrate 40.4 g
Dietary Fiber 4.6 g
Sugars 3.3 g
Protein 13.1 g
Vitamin A 5.0 %
Vitamin B-12 10.1 %
Vitamin B-6 4.8 %
Vitamin C 30.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.7 %
Copper 1.6 %
Folate 0.5 %
Iron 5.0 %
Magnesium 1.7 %
Manganese 0.3 %
Niacin 4.5 %
Pantothenic Acid 0.8 %
Phosphorus 5.2 %
Riboflavin 3.6 %
Selenium 10.0 %
Thiamin 1.9 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deb's Beef & pasta (Leftover surprise)

View the full Deb's Beef & pasta (Leftover surprise) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deb's Beef & pasta (Leftover surprise)

112 calories of Barilla Farfalle (BowTie) pasta (2 oz. / 56gr), (0.56 serving)

100 calories of *Campbells Cream of Mushroom Soup, (0.50 cup)

43 calories of Beef, top sirloin, (0.75 oz)

25 calories of Wine, Marsala Cooking Wine, (2 tbsp)

13 calories of Brocolli (1 cup), (0.50 serving)

8 calories of Carrot, 1 7" long carrot, (0.25 serving)

5 calories of *Kraft Grated Parmesan Cheese Shaker 2 TBS, (0.50 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of onion powder, (0.25 serving)

0 calories of Garlic Powder, (0.25 serving)


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