Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 195.3 | Total Fat | 2.6 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.1 g |
| Cholesterol | 42.0 mg |
| Sodium | 455.3 mg |
| Potassium | 462.9 mg |
| Total Carbohydrate | 15.9 g |
| Dietary Fiber | 5.9 g |
| Sugars | 5.7 g |
| Protein | 29.4 g |
| Vitamin A | 37.1 % | Vitamin B-12 | 9.2 % |
|---|---|
| Vitamin B-6 | 19.6 % |
| Vitamin C | 93.3 % |
| Vitamin D | 5.6 % |
| Vitamin E | 1.1 % |
| Calcium | 10.9 % |
| Copper | 6.6 % |
| Folate | 35.6 % |
| Iron | 7.0 % |
| Magnesium | 15.4 % |
| Manganese | 19.9 % |
| Niacin | 3.0 % |
| Pantothenic Acid | 6.1 % |
| Phosphorus | 12.4 % |
| Riboflavin | 3.7 % |
| Selenium | 3.0 % |
| Thiamin | 9.2 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Warm Savoy and Salmon Slaw with Yogurt - Dill Dressing
View the full Warm Savoy and Salmon Slaw with Yogurt - Dill Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Warm Savoy and Salmon Slaw with Yogurt - Dill Dressing
120 calories of Gold SealŪ canned Pink Salmon - Tuna Style (1 can = 120g), (120 gram)
46 calories of Cabbage, savoy, fresh, (170 grams)
15 calories of Yoplait Source Nonfat Stirred Yogurt, (37 gram(s))
8 calories of Onions, raw, (2 tbsp chopped)
4 calories of Garlic, (1 clove)
3 calories of Cucumber (with peel), (0.19 cup slices)
Calories per serving of Warm Savoy and Salmon Slaw with Yogurt - Dill Dressing
120 calories of Gold SealŪ canned Pink Salmon - Tuna Style (1 can = 120g), (120 gram)
46 calories of Cabbage, savoy, fresh, (170 grams)
15 calories of Yoplait Source Nonfat Stirred Yogurt, (37 gram(s))
8 calories of Onions, raw, (2 tbsp chopped)
4 calories of Garlic, (1 clove)
3 calories of Cucumber (with peel), (0.19 cup slices)