Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 98.7
Total Fat 6.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 38.0 mg
Sodium 277.5 mg
Potassium 10.6 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.3 g
Sugars 0.4 g
Protein 6.5 g
Vitamin A 0.8 %
Vitamin B-12 1.1 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.7 %
Vitamin E 0.7 %
Calcium 2.1 %
Copper 0.1 %
Folate 0.7 %
Iron 0.6 %
Magnesium 0.4 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.7 %
Phosphorus 2.0 %
Riboflavin 1.8 %
Selenium 2.7 %
Thiamin 0.3 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatballs

View the full Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatballs

58 calories of Ground Beef, Chuck 80/20, (0.80 oz)

17 calories of 4C Seasoned Bread Crumbs, (0.05 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Olive Oil, (0.05 tbsp)

5 calories of Parmesan Cheese, grated, (0.01 cup)

4 calories of Pecorino Romano Grated Cheese, (0.20 tbsp)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Onion powder, (0.05 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Salt, (0.05 tsp)

0 calories of Italian Seasoning (Herbs: Oregano, Rosemary, Parsely, etc), (0.08 tbsp)


No nutrition or calorie comments found.