Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 414.6
Total Fat 12.5 g
Saturated Fat 4.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.8 g
Cholesterol 30.6 mg
Sodium 351.6 mg
Potassium 680.5 mg
Total Carbohydrate 72.3 g
Dietary Fiber 0.8 g
Sugars 22.9 g
Protein 4.1 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.5 %
Copper 13.8 %
Folate 7.2 %
Iron 17.2 %
Magnesium 27.0 %
Manganese 39.6 %
Niacin 6.6 %
Pantothenic Acid 4.2 %
Phosphorus 3.4 %
Riboflavin 4.7 %
Selenium 18.3 %
Thiamin 9.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wet Bottom Shoo-Fly Pie

View the full Wet Bottom Shoo-Fly Pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wet Bottom Shoo-Fly Pie

147 calories of Pie crust (1 crust is 8 servings), (1 serving)

124 calories of Molasses, (0.13 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

59 calories of Flour, white, (0.13 cup)

13 calories of Margarine, regular, hard, corn and soybean (hydrogenated) and cottonseed (hydrogenated), with salt, (0.38 tsp)

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

0 calories of Baking Soda, (0.13 tsp)


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