Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
| Calories | 382.8 | Total Fat | 13.6 g |
|---|---|
| Saturated Fat | 4.8 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 41.9 mg |
| Sodium | 715.7 mg |
| Potassium | 117.6 mg |
| Total Carbohydrate | 45.3 g |
| Dietary Fiber | 3.2 g |
| Sugars | 3.9 g |
| Protein | 19.6 g |
| Vitamin A | 9.6 % | Vitamin B-12 | 18.5 % |
|---|---|
| Vitamin B-6 | 5.3 % |
| Vitamin C | 4.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 10.3 % |
| Copper | 1.5 % |
| Folate | 27.7 % |
| Iron | 6.9 % |
| Magnesium | 2.5 % |
| Manganese | 0.4 % |
| Niacin | 8.7 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 10.2 % |
| Riboflavin | 6.6 % |
| Selenium | 14.4 % |
| Thiamin | 1.5 % |
| Zinc | 15.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Mostaccioli
View the full Baked Mostaccioli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Mostaccioli
178 calories of Barilla Mostaccioli, (1.78 oz)
87 calories of Ground Beef (lean), (0.11 unit, cooked (yield from 1 lb raw meat))
45 calories of Ragu, Carb Options Garden Style Sauce, 1/2 cup (125g), (0.56 serving)
37 calories of Mozzarella Cheese, whole milk, (0.44 oz)
35 calories of Campbell Cheddar Cheese Soup 1/2c, (0.35 serving)
Calories per serving of Baked Mostaccioli
178 calories of Barilla Mostaccioli, (1.78 oz)
87 calories of Ground Beef (lean), (0.11 unit, cooked (yield from 1 lb raw meat))
45 calories of Ragu, Carb Options Garden Style Sauce, 1/2 cup (125g), (0.56 serving)
37 calories of Mozzarella Cheese, whole milk, (0.44 oz)
35 calories of Campbell Cheddar Cheese Soup 1/2c, (0.35 serving)