Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 258.1
Total Fat 9.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.9 g
Cholesterol 126.5 mg
Sodium 245.1 mg
Potassium 298.4 mg
Total Carbohydrate 35.7 g
Dietary Fiber 4.1 g
Sugars 4.2 g
Protein 9.7 g
Vitamin A 105.4 %
Vitamin B-12 4.6 %
Vitamin B-6 2.1 %
Vitamin C 2.2 %
Vitamin D 7.9 %
Vitamin E 2.3 %
Calcium 11.8 %
Copper 3.0 %
Folate 1.8 %
Iron 7.4 %
Magnesium 4.0 %
Manganese 3.5 %
Niacin 7.3 %
Pantothenic Acid 3.6 %
Phosphorus 7.2 %
Riboflavin 9.9 %
Selenium 3.3 %
Thiamin 12.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Muffins

View the full Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Muffins

100 calories of Gold Medal Whole Wheat Flour, (0.25 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

35 calories of Eggs Stop & Shop Large White Eggs, (0.50 serving)

26 calories of Brown Sugar, (1.50 tsp packed)

25 calories of Milk, 1%, (0.25 cup)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

8 calories of Gold Medal Whole Wheat Flour, (0.02 cup)

1 calories of Baking Powder, (0.13 tsp)

0 calories of Ground Cinnamon, (0.25 tsp)

0 calories of MORTON Sea Salt, Fine Salt, (0.06 tsp)

0 calories of baking soda, (0.06 tsp)


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