Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 180.2
Total Fat 3.1 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 16.6 mg
Sodium 549.7 mg
Potassium 605.2 mg
Total Carbohydrate 22.4 g
Dietary Fiber 9.6 g
Sugars 1.9 g
Protein 14.7 g
Vitamin A 3.1 %
Vitamin B-12 3.3 %
Vitamin B-6 5.4 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.9 %
Copper 2.5 %
Folate 0.8 %
Iron 12.8 %
Magnesium 1.9 %
Manganese 1.6 %
Niacin 8.8 %
Pantothenic Acid 2.2 %
Phosphorus 8.4 %
Riboflavin 5.7 %
Selenium 8.1 %
Thiamin 14.1 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 15 Bean Soup (Slow Cooker Recipe)

View the full 15 Bean Soup (Slow Cooker Recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 15 Bean Soup (Slow Cooker Recipe)

120 calories of Hurst's HamBeens 15 Bean Soup Dried Beans, (1 serving)

50 calories of Cured Ham, (1 oz)

6 calories of Del Monte Petite Cut Diced Tomatoes, (0.11 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Lemon juice, (0.16 tbsp)

0 calories of Chili powder, (0.06 tsp)

0 calories of Garlic, (0.06 cloves)


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