Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 623.9
Total Fat 18.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 500.5 mg
Potassium 417.5 mg
Total Carbohydrate 91.0 g
Dietary Fiber 11.1 g
Sugars 6.3 g
Protein 22.1 g
Vitamin A 64.1 %
Vitamin B-12 0.0 %
Vitamin B-6 18.6 %
Vitamin C 244.0 %
Vitamin D 0.0 %
Vitamin E 13.7 %
Calcium 6.4 %
Copper 7.5 %
Folate 89.5 %
Iron 35.7 %
Magnesium 6.3 %
Manganese 19.3 %
Niacin 35.1 %
Pantothenic Acid 2.9 %
Phosphorus 5.3 %
Riboflavin 34.3 %
Selenium 1.3 %
Thiamin 78.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian salad pasta

View the full Italian salad pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian salad pasta

420 calories of Barilla Plus Angel Hair (uncooked), (4 oz)

119 calories of Olive Oil, (1 tbsp)

20 calories of White Wine, (1 fl oz)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Red Ripe Tomatoes, (1 Italian tomato)

12 calories of Peppers, sweet, red, fresh, (0.50 cup, sliced)

5 calories of Pepperocini, (1 oz)


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