Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 307.5
Total Fat 13.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 358.1 mg
Sodium 676.9 mg
Potassium 91.5 mg
Total Carbohydrate 21.1 g
Dietary Fiber 6.0 g
Sugars 5.2 g
Protein 23.1 g
Vitamin A 14.4 %
Vitamin B-12 20.5 %
Vitamin B-6 9.2 %
Vitamin C 6.0 %
Vitamin D 7.9 %
Vitamin E 50.1 %
Calcium 11.3 %
Copper 0.3 %
Folate 12.8 %
Iron 8.1 %
Magnesium 1.7 %
Manganese 0.1 %
Niacin 0.3 %
Pantothenic Acid 2.2 %
Phosphorus 5.8 %
Riboflavin 36.6 %
Selenium 2.9 %
Thiamin 4.8 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Toast Egg and Bacon Sandwich

View the full French Toast Egg and Bacon Sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Toast Egg and Bacon Sandwich

140 calories of Egg Land's Best Cage Free Organic Brown Eggs (large), (2 serving)

70 calories of Publix Light Wheat Bead - 1 slice, (2 serving)

70 calories of Ocsar Meyer microwave thick cut bacon, (1 serving)

25 calories of Milk, 1%, (0.25 cup)


No nutrition or calorie comments found.